Wilson & Miller 10" Cast Iron Skillet

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After a long day out hiking or hunting, there’s nothing better than sitting down to a hot meal cooked over campfire coals. But you need a sturdy pan that can not only handle the heat, but one that improves with age. The Wilson & Miller 10" Cast Iron Skillet delivers with ease on all these fronts. 

Made from robust cast iron, this skillet is the ultimate master when it comes to heat retention. You can cook and keep food warm for long periods – an essential when eating in the great outdoors. The skillet excels when it comes to searing the perfect juicy steak, but is also excellent for a slow-cooked stew or braise. Use it over a campfire, portable gas or electric cooktop. 

Once properly seasoned, this pan also improves with frequent use, giving you a great non-stick surface to work with. Forged to last a lifetime, it’s an important tool to add to your outdoor arsenal.


  • Die-cast iron skillet
  • Seasoned non-stick surface
  • Oven safe up to 500 °F / 260 °C
  • Long handle for ease of grip
  • Sturdy base with thick walls for excellent heat retention
  • Gas, electric and campfire-friendly
  • Hand wash only
  • Color - Black
  • Diameter - 10 inches
  • Thickness - 0.16 inches
  • Dimensions -17.8 x 10.9 x 2.3 inches
  • Weight: 4.9 lbs

Type: Unknown Type

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